คณะเทคโนโลยีการเกษตร

Effect of GA3 NAA and brassin - like substance (BS) on size and weight of Rambutan Fruit (Nephelium lappaceum L. cv. Rongrien)

Antioxidant and Antimicrobial Properties of Pectin from Monthong Durian Rind

Effect of Biogas Effluent from Durian Shell and Seed Combined with Chicken Manure on Soil Chemical Property, Growth and Nutrient Concentrations of Marigolds (Tagetes erecta)

Technology Management of Stingless Beekping of Farmers in Chanthaburi Province

In vitro preservation of Dendrobuim friedericksianum Rchb. f.

Effects of pole types and mineral fertilizer rates on the growth of black pepper (piper nigrum linn.)

Study on mineral fertilizer application on longan (Dimocarpus lomgan Lour.) growth, flowering and yield in Thamai District, Chanthaburi Province

Production of bacterial cellulose film from Acetobecter xylinum by using Rambutan juice as a Carbon Source

Species diversity, ecology and control of fruit flies : A case study of Samed Ngam Village, Nong Bua Sub – District, Muang Distric, Chanthaburi Province